Stay Gold - #21 Beer Recipe | All Grain American Strong Ale | Brewer's Friend
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Stay Gold - #21

176 calories 15 g 12 oz
Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 37 gallons (fermentor volume)
Pre Boil Size: 44 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Mark Polebitski
Calories: 176 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Monday October 22nd 2018
1.054
1.009
6.0%
27.7
8.8
5.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 lb American - Pale Ale75 lb Pale Ale 37 3.5 92.6%
4 lb American - CaraBrown4 lb CaraBrown 34 55 4.9%
2 lb German - Acidulated Malt2 lb Acidulated Malt 27 3.4 2.5%
81 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Saaz4 oz Saaz Hops Pellet 2.8 Boil 50 min 5.68 25%
4 oz Cascade4 oz Cascade Hops Pellet 6.9 Boil 20 min 8.91 25%
4 oz Saaz4 oz Saaz Hops Pellet 2.8 Boil 10 min 0.22 25%
4 oz Cascade4 oz Cascade Hops Pellet 6.9 Boil 40 min 12.92 25%
16 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
29 gal Fly Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
9 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 1401 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Waupaca
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 39 5 20 12 125
Mash Chemistry and Brewing Water Calculator
"Stay Gold - #21" American Strong Ale beer recipe by Mark Polebitski. All Grain, ABV 5.95%, IBU 27.73, SRM 8.77, Fermentables: (Pale Ale, CaraBrown, Acidulated Malt) Hops: (Saaz, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-29 18:14 UTC
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