Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
13.73 |
25.1% |
|
0.25 oz |
Challenger0.25 oz Challenger Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
2.49 |
12.6% |
|
0.33 oz |
East Kent Goldings0.33 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
2.88 |
16.6% |
|
0.33 oz |
East Kent Goldings0.33 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.11 |
16.6% |
|
0.33 oz |
East Kent Goldings0.33 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.16 |
16.6% |
|
0.25 oz |
Challenger0.25 oz Challenger Hops |
|
Pellet |
7.8 |
Boil
|
5 min |
1.37 |
12.6% |
|
1.99 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
3 gal |
|
Sparge |
-- |
170 °F |
5 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
Notes
Very nice malt profile overall, but it might be better with a little bit less Crystal malt. Next time I will probably try 1 lb Crystal 120, and an extra pound of Munich or Maris Otter.
The floral/earthy notes from the hops are very pleasant, but subtle. It does not distract from the malt. For next time, I would consider slightly increasing the IBU by shifting a very small amount of the late addition hops to 60 minutes instead.
Served best with low-moderate carbonation.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-24 21:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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