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Sam's Hefe

192 calories 19.5 g 12 oz
Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created Saturday October 20th 2018
1.058
1.014
5.69%
18.54
4.71
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 lb Dry Malt Extract - Wheat1.2 lb Dry Malt Extract - Wheat 42 3 68.1%
1.2 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 oz German - CaraFoam3 oz CaraFoam 37 1.8 10.6%
3 oz German - Munich Light3 oz Munich Light 37 6 10.6%
3 oz German - Pale Wheat3 oz Pale Wheat 39 1.5 10.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.13 oz Domestic Hallertau0.13 oz Domestic Hallertau Hops Leaf/Whole 3.6 Boil 45 min 9.78 50%
0.13 oz Saaz0.13 oz Saaz Hops Pellet 3.5 Boil 30 min 8.76 50%
0.26 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: Weissbier, ABV 5.69%, IBU 18.54, SRM 4.71, Fermentables: (Dry Malt Extract - Wheat) Steeping Grains: (CaraFoam, Munich Light, Pale Wheat) Hops: (Domestic Hallertau, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-20 20:40 UTC
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