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Candy Corn Cream Ale

174 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Laura G
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created Friday October 19th 2018
1.053
1.012
5.29%
14.36
6.35
5.64
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Pilsner2 lb Pilsner 38 1.6 33.3%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 33.3%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 8.3%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 16.7%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 8.3%
6 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Saaz0.5 oz Saaz Hops Pellet 2.8 Boil 55 min 9.53 50%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 2.8 Boil 15 min 4.83 50%
1 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Laura G, Method: All Grain, Style: Cream Ale, ABV 5.29%, IBU 14.36, SRM 6.35, Fermentables: (Pilsner, Pale 2-Row, Honey Malt, Flaked Corn, Caramel / Crystal 10L) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-24 18:39 UTC
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