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Ablestar Arrangement IPA

238 calories 22.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Bill Marburger
Calories: 238 calories (Per 12oz)
Carbs: 22.3 g (Per 12oz)
Created Wednesday October 17th 2018
1.072
1.015
7.46%
94.25
9.19
5.64
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 92.3%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 3.8%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3.8%
13 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Mosaic0.8 oz Mosaic Hops Pellet 12.7 Boil 75 min 49.51 26.7%
0.15 oz Mosaic0.15 oz Mosaic Hops Pellet 12.7 Boil 60 min 8.88 5%
0.15 oz Mosaic0.15 oz Mosaic Hops Pellet 12.7 Boil 45 min 8.15 5%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.7 Boil 30 min 11.38 8.3%
0.30 oz Mosaic0.3 oz Mosaic Hops Pellet 12.7 Boil 15 min 8.81 10%
0.35 oz Mosaic0.35 oz Mosaic Hops Pellet 12.7 Boil 10 min 7.51 11.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.7 Boil 0 min 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 149 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Omega Yeast Labs - West Coast Ale I OYL-004
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium-Low
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
63 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
1517 W Superior St
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Bill Marburger, Method: All Grain, Style: American IPA, ABV 7.46%, IBU 94.25, SRM 9.19, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L) Hops: (Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-21 13:35 UTC
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