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Coffee

215 calories 26.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Andrew Larkin
Calories: 215 calories (Per 12oz)
Carbs: 26.5 g (Per 12oz)
Created Tuesday October 16th 2018
1.064
1.022
5.62%
45.08
40
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 66.7%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 14.8%
2 lb American - Chocolate2 lb Chocolate 29 350 14.8%
8 oz American - Black Barley8 oz Black Barley 27 530 3.7%
13.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 60 min 45.08 100%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
16 oz cold brew coffee Other Kegging 0 min.
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Andrew Larkin, Method: All Grain, Style: American Stout, ABV 5.62%, IBU 45.08, SRM 40, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate, Black Barley) Hops: (Cascade) Other: (cold brew coffee)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-16 22:32 UTC
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