Red IPA Test_To Edit Beer Recipe | All Grain Specialty IPA: Red IPA | Brewer's Friend
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Red IPA Test_To Edit

194 calories 20.2 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Casa Zambrano de la Mora
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Tuesday October 16th 2018
1.063
1.016
6.2%
67.8
15.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg Canadian - Pale 2-Row2.1 kg Pale 2-Row 36 1.75 46.7%
1.80 kg Canadian - Pale Wheat1.8 kg Pale Wheat 36 2 40%
550 g American - Caramel / Crystal 60L550 g Caramel / Crystal 60L 34 60 12.2%
50 g United Kingdom - Black Patent50 g Black Patent 27 525 1.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 g Calypso27 g Calypso Hops Pellet 13 Boil 60 min 61.24 61.4%
11 g Cluster11 g Cluster Hops Pellet 6.5 Aroma 15 min 6.19 25%
6 g Cascade6 g Cascade Hops Pellet 7 Aroma 1 min 0.32 13.6%
44 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red IPA Test_To Edit" Specialty IPA: Red IPA beer recipe by Casa Zambrano de la Mora. All Grain, ABV 6.18%, IBU 67.75, SRM 15.34, Fermentables: (Pale 2-Row, Pale Wheat, Caramel / Crystal 60L, Black Patent) Hops: (Calypso, Cluster, Cascade)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-16 00:23 UTC
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