Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

New Colonial Pumpkin Beer

326 calories 36 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Dubbel
Boil Time: 65 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.133 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 326 calories (Per 12oz)
Carbs: 36 g (Per 12oz)
Created Saturday October 13th 2018
1.097
1.028
8.97%
30.26
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 19.2%
3 lb Belgian - CaraVienne3 lb CaraVienne 34 20 11.5%
8 lb Liquid Malt Extract - Maris Otter8 lb Liquid Malt Extract - Maris Otter 36 4 30.8%
10 lb Pumpkin (fresh)10 lb Pumpkin (fresh) 1 0 38.5%
26 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Domestic Hallertau2 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 12.79 50%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 20 min 10.93 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 6.54 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
1 gal Infusion 145 °F 10 min
1 gal Infusion 150 °F 35 min
1 gal Infusion 155 °F 25 min
1 gal Infusion 165 °F 10 min
 
Other Ingredients
Amount Name Cost Type Use Time
8 lb Brown sugar roasted pumpkin Flavor Mash 20 min.
 
Yeast
White Labs - Dusseldorf Alt Yeast WLP036
Amount:
1 Each
Cost:
Attenuation (avg):
68.5%
Flocculation:
Medium
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 241 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Belgian Dubbel, ABV 8.97%, IBU 30.26, SRM 11.7, Fermentables: (Maris Otter Pale, CaraVienne, Liquid Malt Extract - Maris Otter, Pumpkin (fresh)) Hops: (Domestic Hallertau, Citra) Other: (Brown sugar roasted pumpkin)
Last Updated and Sharing
 
134
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-13 05:29 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/