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diego fernandes

182 calories 19 g 330 ml
Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created Tuesday October 2nd 2018
1.059
1.015
5.81%
24.06
35.36
5.57
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg American - Pilsner7 kg Pilsner 37 1.8 85.4%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 2.4%
1 kg American - Chocolate1 kg Chocolate 29 350 12.2%
8.2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Pellet 14 Boil 60 min 9.01 28.6%
15 g Chinook15 g Chinook Hops Pellet 13 Boil 60 min 12.54 42.9%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 7.8 Boil 60 min 2.51 14.3%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 7.8 Aroma 0 min 14.3%
35 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Sweet Stout, ABV 5.81%, IBU 24.06, SRM 35.36, Fermentables: (Pilsner, Flaked Oats, Chocolate) Hops: (Nugget, Chinook, Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-04 05:08 UTC
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