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Brown IPA

181 calories
Method: All Grain
Style: Specialty IPA: Brown IPA
Boil Time: 40 min
Batch Size: 19 liters (ending kettle volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Kaarlon kotipanimo
Calories: 181 calories (Per 355mL)
Share: <EMBED>
1.055
1.012
5.69%
61.17
15.35
5.32
 
Fermentables
Amount Fermentable PPG °L Bill %
3.5 kg United Kingdom - Golden Promise3.5 kg Golden Promise 37 3 85.2%
0.15 kg United Kingdom - Pale Chocolate0.15 kg Pale Chocolate 33 207 3.6%
0.23 kg Corn Sugar - Dextrose0.23 kg Corn Sugar - Dextrose 46 0.5 5.6%
0.23 kg Weyermann Special W0.23 kg Weyermann Special W 34 115 5.6%
4.11 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
9 g Experimental 0359 g Experimental 035 Hops Pellet 7.5 Boil at 100 °C 40 min 7.95
9 g Galaxy9 g Galaxy Hops Pellet 15.6 Boil at 100 °C 40 min 16.54
9 g Simcoe9 g Simcoe Hops Pellet 12.5 Boil at 100 °C 40 min 13.26
25 g Experimental 03525 g Experimental 035 Hops Pellet 7.5 Whirlpool at 90 °C 10 min 4.93
25 g Galaxy25 g Galaxy Hops Pellet 15.6 Whirlpool at 90 °C 10 min 10.26
25 g Simcoe25 g Simcoe Hops Pellet 12.5 Whirlpool at 90 °C 10 min 8.22
35 g Experimental 03535 g Experimental 035 Hops Pellet 7.5 Dry Hop at 18 °C 3 days
35 g Galaxy35 g Galaxy Hops Pellet 15.6 Dry Hop at 18 °C 3 days
35 g Simcoe35 g Simcoe Hops Pellet 12.5 Dry Hop at 18 °C 3 days
 
Mash Guidelines
Amount Description Type Temp Time
--Temperature63 °C75 min
--Temperature85 °C10 min
 
Yeast
Amount:
1
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: userwaterprofile-13681
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 2 6 45 170 43
Mash Chemistry and Brewing Water Calculator
Author: Kaarlon kotipanimo, Method: All Grain, Style: Specialty IPA: Brown IPA, ABV 5.69%, IBU 61.17, SRM 15.35, Fermentables: (Golden Promise, Pale Chocolate, Corn Sugar - Dextrose, Weyermann Special W) Hops: (Experimental 035, Galaxy, Simcoe)
This recipe is shared.
Recipe QR Code
View Count: 135
Brew Count: 0
Last Updated: 2018-09-29 10:28 UTC
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