Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
marynka100 g marynka Hops |
|
Pellet |
7.7 |
Boil
|
40 min |
3.31 |
16.7% |
|
500 g |
Cascade500 g Cascade Hops |
|
Pellet |
7 |
Boil
|
40 min |
15.05 |
83.3% |
|
600 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
marynka (Pellet) 100 g marynka (Pellet) Hops |
|
3.31 |
16.7% |
|
500 g |
Cascade (Pellet) 500 g Cascade (Pellet) Hops |
|
15.05 |
83.3% |
|
600 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
300 g |
orange peel
|
|
Spice |
Whirlpool |
40 min. |
Target Water Profile
Balanced Profile II
"Lajt" Blonde Ale beer recipe by Ziomal. All Grain, ABV 3.68%, IBU 18.37, SRM 2.69, Fermentables: (Pilsner Malt, Wheat Malt, Flaked Oats, Carapils) Hops: (marynka, Cascade) Other: (orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-26 17:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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