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Bjereds Bitter - Fast Track

143 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Paul Eriksson
Calories: 143 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created Monday September 24th 2018
1.046
1.016
4.04%
31.41
20.61
4.97
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 g United Kingdom - Crystal 140L200 g Crystal 140L 33 140 6.1%
200 g German - CaraMunich I200 g CaraMunich I 34 39 6.1%
2.70 kg Dry Malt Extract - Extra Light2.7 kg Dry Malt Extract - Extra Light 42 2.5 81.8%
200 g German - CaraAmber200 g CaraAmber 34 23 6.1%
3.3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Hercules15 g Hercules Hops Pellet 15.3 Boil 60 min 27.84 42.9%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Whirlpool at 100 °C 0 min 2.17 28.6%
10 g Styrian Goldings10 g Styrian Goldings Hops Leaf/Whole 3.2 Whirlpool at 100 °C 0 min 1.39 28.6%
35 g / 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
18 - 20 °C
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
Author: Paul Eriksson, Method: All Grain, Style: Best Bitter, ABV 4.04%, IBU 31.41, SRM 20.61, Fermentables: (Crystal 140L, CaraMunich I, Dry Malt Extract - Extra Light, CaraAmber) Hops: (Hercules, East Kent Goldings, Styrian Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-09 18:24 UTC
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