Hoppy Blonde Ale Beer Recipe | All Grain Blonde Ale by Evton | Brewer's Friend
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Hoppy Blonde Ale

165 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.4 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Wednesday September 19th 2018
1.050
1.013
4.8%
39.6
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 54.8%
0.40 lb German - Munich Light0.4 lb Munich Light 37 6 11%
1 lb American - Pilsner1 lb Pilsner 37 1.8 27.4%
0.25 lb German - Acidulated Malt0.25 lb Acidulated Malt 27 3.4 6.8%
3.65 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Boil 60 min 32.59 66.7%
0.13 oz Citra0.125 oz Citra Hops Pellet 11 Boil 15 min 7 33.3%
0.37 oz / 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Hoppy Blonde Ale" Blonde Ale beer recipe by Evton. All Grain, ABV 4.83%, IBU 39.59, SRM 4.07, Fermentables: (Pale 2-Row, Munich Light, Pilsner, Acidulated Malt) Hops: (Simcoe, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-19 19:54 UTC
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