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Uncle Sleeve's West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Steve G
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Wednesday September 19th 2018

Original Gravity:

1.065

Final Gravity:

1.012

ABV (standard):

6.9%

IBU (tinseth):

73.3

SRM (morey):

6.3

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	86.3%
1 lb	German - Vienna1 lb Vienna	37	4	7.8%
0.75 lb	Canadian - Honey Malt0.75 lb Honey Malt	37	25	5.9%
12.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	60 min	23.84	5.9%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	15 min	9.1	5.9%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	15 min	11.83	5.9%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Whirlpool	0 min	18.55	11.8%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool	0 min	9.99	11.8%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	0 days		23.5%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	0 days		23.5%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	0 days		11.8%
8.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Chinook (Pellet)	54.22	47.1%
1.50 oz	Centennial (Pellet)	9.1	17.7%
3 oz	Cascade (Pellet)	9.99	35.3%
8.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.5 gal		Fly Sparge	--	153 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.5 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

277

Views

Brews

Public: Yup, Shared
Last Updated: 2018-09-21 20:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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