Two Heart Clone Beer Recipe | All Grain American IPA | Brewer's Friend
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Two Heart Clone

196 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 47% (brew house)
Calories: 196 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Monday September 17th 2018
1.060
1.010
6.5%
103.2
8.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 71.4%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 7.1%
2 lb American - Vienna2 lb Vienna 35 4 14.3%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 11.1 Boil 60 min 60.83 33.3%
1 oz Centennial1 oz Centennial Hops Pellet 11.1 Boil 15 min 30.19 33.3%
1 oz Centennial1 oz Centennial Hops Pellet 11.1 Boil 5 min 12.13 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 qt 3 Gallon Fly Sparge Fly Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-15117
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
17 6 25 20 17 36
Mash Chemistry and Brewing Water Calculator
 
Notes

Added Whirfloc at 10 minutes left in boil.

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  • Public: Yup, Shared
  • Last Updated: 2018-09-17 22:11 UTC
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