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Irish Red

228 calories 27.9 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 27.9 g (Per 12oz)
Created Tuesday September 11th 2018
1.068
1.023
5.9%
18.8
24.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 64%
3 lb American - Munich - Light 10L3 lb Munich - Light 10L 33 10 24%
1 lb American - Rye1 lb Rye 38 3.5 8%
0.50 lb American - Blackprinz0.5 lb Blackprinz 36 500 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 12.54 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 15 min 6.22 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 158 °F 60 min
Sparge 168 °F 10 min
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Irish Red" Irish Red Ale beer recipe. All Grain, ABV 5.92%, IBU 18.76, SRM 24.62, Fermentables: (Pale 2-Row, Munich - Light 10L, Rye, Blackprinz) Hops: (Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-11 07:50 UTC
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