Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Mai-Neck Mai-Bock (3.5gal)

206 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created Monday September 10th 2018
1.063
1.011
6.9%
61.5
6.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Belgian - Pilsner5 lb Pilsner 37 1.6 61.1%
2 lb Belgian - Caramel Pils2 lb Caramel Pils 34 8 24.4%
1 lb German - Munich Light1 lb Munich Light 37 6 12.2%
3 oz Flaked Oats3 oz Flaked Oats 33 2.2 2.3%
8.19 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops Pellet 4 Whirlpool 5 min 17.12 50%
1 oz Motueka1 oz Motueka Hops Pellet 7 Boil 30 min 29.38 25%
1 oz Motueka1 oz Motueka Hops Pellet 7 Whirlpool 0 min 14.98 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5.46 qt Sparge 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Mai-Neck Mai-Bock (3.5gal)" Maibock/Helles Bock beer recipe. All Grain, ABV 6.87%, IBU 61.48, SRM 6.57, Fermentables: (Pilsner, Caramel Pils, Munich Light, Flaked Oats) Hops: (Hallertau Hersbrucker, Motueka)
Last Updated and Sharing
 
178
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-20 01:05 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/