Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
14.27 |
40% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
5.12 |
20% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
5 min |
1.33 |
20% |
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
60 min |
3.81 |
20% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 qt |
|
Infusion |
-- |
150 °F |
75 min |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
1 tbsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
"Lonnies German Lager" International Pale Lager beer recipe by Alemate. All Grain, ABV 6.57%, IBU 24.53, SRM 3.78, Fermentables: (Pilsner, Pale 2-Row) Hops: (Hallertau Mittelfruh, Saaz, Hersbrucker) Other: (Yeast nutrient, Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-06 16:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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