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AuG Pale Ale

165 calories 16.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: AuG
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created Thursday August 30th 2018
1.054
1.012
5.43%
12.6
6.17
5.65
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale Ale4 kg Pale Ale 37 3.5 80%
0.50 kg New Zealand - Wheat Malt0.5 kg Wheat Malt 35.4 2.13 10%
0.50 kg New Zealand - Munich Malt0.5 kg Munich Malt 36.8 7.87 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
95 g Huell Melon95 g Huell Melon Hops Pellet 7.2 Dry Hop 4 days 54.3%
35 g Huell Melon35 g Huell Melon Hops Pellet 7.2 Whirlpool at 70 °C 15 min 12.6 20%
45 g Calypso45 g Calypso Hops Pellet 13 Dry Hop 4 days 25.7%
175 g / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Author: AuG, Method: BIAB, Style: American Pale Ale, ABV 5.43%, IBU 12.6, SRM 6.17, Fermentables: (Pale Ale, Wheat Malt, Munich Malt) Hops: (Huell Melon, Calypso)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-30 06:16 UTC
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