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TBD

148 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Andrew
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created Wednesday August 29th 2018
1.045
1.011
4.5%
27.3
25.2
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb United Kingdom - Maris Otter Pale9.5 lb Maris Otter Pale 38 3.75 86.4%
0.50 lb United Kingdom - Extra Dark Crystal 160L0.5 lb Extra Dark Crystal 160L 33 160 4.5%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 4.5%
0.50 lb United Kingdom - Chocolate0.5 lb Chocolate 34 425 4.5%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Kent Goldings1 oz Kent Goldings Hops Pellet 5 Boil 60 min 19.71 50%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Pellet 5 Boil 30 min 7.58 25%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Pellet 5 Boil 0 min 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4.5 gal Infusion 152 °F 60 min
Starting Mash Thickness: 1.63 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"TBD" Northern English Brown beer recipe by Andrew. All Grain, ABV 4.5%, IBU 27.29, SRM 25.24, Fermentables: (Maris Otter Pale, Extra Dark Crystal 160L, Biscuit, Chocolate) Hops: ( Kent Goldings, Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-21 21:45 UTC
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