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Wild gose

152 calories 16.1 g 12 oz
Beer Stats
Method: All Grain
Style: Brett Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created Monday August 27th 2018
1.046
1.012
4.5%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 78.5%
1 lb American - Wheat1 lb Wheat 38 1.8 9.8%
12 oz American - Caramel / Crystal 10L12 oz Caramel / Crystal 10L 35 10 7.4%
4 oz American - Vienna4 oz Vienna 35 4 2.5%
3 oz German - Acidulated Malt3 oz Acidulated Malt 27 3.4 1.8%
163 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Fly Sparge 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Wild gose" Brett Beer recipe. All Grain, ABV 4.54%, IBU 0, SRM 4.25, Fermentables: (Pale 2-Row, Wheat, Caramel / Crystal 10L, Vienna, Acidulated Malt)
Last Updated and Sharing
 
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1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-27 17:51 UTC
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