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Duvel clone

278 calories 26.4 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 278 calories (Per 12oz)
Carbs: 26.4 g (Per 12oz)
Created Saturday August 25th 2018
1.084
1.018
8.73%
12.28
5.08
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Belgian - Pilsner13 lb Pilsner 37 1.6 84.6%
0.25 lb Belgian - Aromatic0.25 lb Aromatic 33 38 1.6%
2 oz American - Caramel / Crystal 20L2 oz Caramel / Crystal 20L 35 20 0.8%
2 lb Cane Sugar2 lb Cane Sugar 46 0 13%
15.38 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz 3 HBU pack0.0985 oz 3 HBU pack Hops Pellet 9.8 Boil 60 min 3 4.4%
0.12 oz 3 HBU pack0.1175 oz 3 HBU pack Hops Pellet 8.2 Boil 60 min 3 5.3%
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 1.8 Boil 15 min 1.39 22.6%
1 oz Saaz1 oz Saaz Hops Pellet 2.8 Boil 15 min 4.32 45.1%
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 1.8 Aroma 5 min 0.56 22.6%
2.22 oz / 0.00
 
Yeast
Wyeast - Belgian Ardennes 3522
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
65 - 85 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 316 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-14729
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 3 2 2 10 150
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Belgian Golden Strong Ale, ABV 8.73%, IBU 12.28, SRM 5.08, Fermentables: (Pilsner, Aromatic, Caramel / Crystal 20L, Cane Sugar) Hops: (3 HBU pack, Styrian Goldings, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-26 01:51 UTC
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