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Nor'Easter Pale Ale TWO

163 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 75 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 480 gallons
Pre Boil Gravity: 12.0 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created Monday August 20th 2018
12.3 °P
2.5 °P
5.27%
40.31
3.86
5.86
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb American - Pale 2-Row550 lb Pale 2-Row 37 1.8 74.3%
110 lb American - Vienna110 lb Vienna 35 4 14.9%
55 lb American - White Wheat55 lb White Wheat 40 2.8 7.4%
25 lb German - CaraHell25 lb CaraHell 34 11 3.4%
740 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Chinook8 oz Chinook Hops Pellet 13 First Wort 75 min 4.96 5.6%
48 oz Chinook48 oz Chinook Hops Pellet 13 Boil 30 min 19.91 33.3%
40 oz Cascade40 oz Cascade Hops Pellet 7 Boil 30 min 8.93 27.8%
16 oz Chinook16 oz Chinook Hops Pellet 13 Boil 10 min 3.13 11.1%
32 oz Cascade32 oz Cascade Hops Pellet 7 Boil 10 min 3.37 22.2%
144 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 7604 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Light Lager, ABV 5.27%, IBU 40.31, SRM 3.86, Fermentables: (Pale 2-Row, Vienna, White Wheat, CaraHell) Hops: (Chinook, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-20 01:52 UTC
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