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White IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)

Created: Wednesday August 15th 2018

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

61.8

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Belgian - Pilsner4 kg Pilsner	37	1.6	64.5%
2 kg	American - Wheat2 kg Wheat	38	1.8	32.3%
0.20 kg	Flaked Oats0.2 kg Flaked Oats	33	2.2	3.2%
6.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Azacca20 g Azacca Hops	Pellet	15	Boil	60 min	39.49	20.4%
10 g	Azacca10 g Azacca Hops	Pellet	15	Boil	10 min	7.16	10.2%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	10 min	6.68	20.4%
14 g	Simcoe14 g Simcoe Hops	Pellet	12.7	Boil	10 min	8.49	14.3%
10 g	Azacca10 g Azacca Hops	Pellet	15	Aroma	0 min		10.2%
14 g	Cascade14 g Cascade Hops	Pellet	7	Aroma	0 min		14.3%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Aroma	0 min		10.2%
98 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Azacca (Pellet) 40 g Azacca (Pellet) Hops	46.65	40.8%
34 g	Cascade (Pellet) 34 g Cascade (Pellet) Hops	6.68	34.7%
24 g	Simcoe (Pellet) 24 g Simcoe (Pellet) Hops	8.49	24.5%
98 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
42 g	Orange Peel	Spice	Boil	15 min.
42 g	Coriander	Spice	Boil	15 min.
1 each	Lemomgrass	Herb	Secondary	5 min.

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

413

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-15 13:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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