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Spunk IPA

Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Tuesday August 14th 2018

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.5%

IBU (tinseth):

43.7

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	United Kingdom - Maris Otter Pale5 kg Maris Otter Pale		38	3.75	100%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Chinook15 g Chinook Hops	Leaf/Whole	12.3	Boil	90 min	24.63	5.8%
7 g	Amarillo7 g Amarillo Hops	Leaf/Whole	8.6	Boil	90 min	8.04	2.7%
15 g	Chinook15 g Chinook Hops	Leaf/Whole	12.3	Boil	10 min	8.35	5.8%
7 g	Amarillo7 g Amarillo Hops	Leaf/Whole	8.6	Boil	10 min	2.72	2.7%
25 g	Chinook25 g Chinook Hops	Leaf/Whole	12.3	Boil	0 min		9.7%
12.50 g	Simcoe12.5 g Simcoe Hops	Leaf/Whole	11.4	Boil	0 min		4.9%
12.50 g	Nelson Sauvin12.5 g Nelson Sauvin Hops	Leaf/Whole	11.7	Boil	0 min		4.9%
12.50 g	Amarillo12.5 g Amarillo Hops	Leaf/Whole	8.6	Boil	0 min		4.9%
50 g	Crosby Hop Farm - Denali50 g Denali Hops	Pellet	14.9	Dry Hop	6 days		19.5%
50 g	Amarillo50 g Amarillo Hops	Leaf/Whole	8.6	Dry Hop	6 days		19.5%
50 g	Simcoe50 g Simcoe Hops	Leaf/Whole	11.4	Dry Hop	6 days		19.5%
256.50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
55 g	Chinook (Leaf/Whole) 55 g Chinook (Leaf/Whole) Hops	32.98	21.3%
76.50 g	Amarillo (Leaf/Whole) 76.5 g Amarillo (Leaf/Whole) Hops	10.76	29.8%
62.50 g	Simcoe (Leaf/Whole) 62.5 g Simcoe (Leaf/Whole) Hops	0	24.4%
12.50 g	Nelson Sauvin (Leaf/Whole) 12.5 g Nelson Sauvin (Leaf/Whole) Hops		4.9%
50 g	Crosby Hop Farm - Denali (Pellet) 50 g Denali (Pellet) Hops		19.5%
256.50 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
7	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

253

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Brews

Public: Yup, Shared
Last Updated: 2018-08-19 14:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Spunk IPA

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