Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
German - Vienna3 kg Vienna |
|
37 |
4 |
76.5% |
|
0.50 kg |
German - Wheat Malt0.5 kg Wheat Malt |
|
37 |
2 |
12.8% |
|
0.30 kg |
Cane Sugar0.3 kg Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
7.7% |
|
0.12 kg |
Cane Sugar0.12 kg Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
3.1% |
|
3.92 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
13.1 |
Boil
|
30 min |
10.83 |
16.7% |
|
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Boil
|
30 min |
9.59 |
33.3% |
|
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Aroma
|
0 min |
3.96 |
33.3% |
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
11.3 |
Aroma
|
0 min |
3.86 |
16.7% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
|
68 °C |
68 °C |
60 min |
Target Water Profile
Balanced Profile
"Light beer" Blonde Ale beer recipe by Brewer #185543. Partial Mash, ABV 4.22%, IBU 28.25, SRM 4.46, Fermentables: (Vienna, Wheat Malt, Cane Sugar) Hops: (Citra, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-01 18:51 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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