Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
13.78 |
50% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
6.84 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Fuggles (Pellet) 1.9999999954251 oz Fuggles (Pellet) Hops |
|
20.62 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.3 gal |
|
Temperature |
-- |
152 °F |
70 min |
|
6.3 gal |
|
Temperature |
-- |
167 °F |
10 min |
|
7.4 gal |
|
Sparge |
-- |
167 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirfloc
|
|
Other |
Boil |
15 min. |
|
0.50 tsp |
Wyeast Nut,
|
|
Other |
Boil |
10 min. |
Target Water Profile
Light colored and malty
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
60 |
5 |
10 |
95 |
55 |
0 |
TREATMENT TO RO WATER:
Mash: Gypsum-1.3g, CaCl-3.5g,Epson-1.3, Canning Salt-0.0g Baking Soda-0g, Lime-0g
Sparge: Gypsum-1.5g, CaCl-4.1g,Epson-1.5g, Canning Salt-0.0g |
|
Mash Chemistry and Brewing Water Calculator
|
"Rupert" Irish Red Ale beer recipe by Lazare House. All Grain, ABV 5.78%, IBU 20.62, SRM 15.23, Fermentables: (Golden Promise, Caramel / Crystal 60L, CaraFoam, Roasted Barley) Hops: (Fuggles) Other: (whirfloc, Wyeast Nut,)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-15 01:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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