Altered Amber Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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Altered Amber

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 75 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Thursday August 2nd 2018
1.056
1.014
5.5%
28.8
14.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale Ale9 lb Pale Ale 37 3.5 87.8%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 9.8%
0.13 lb Belgian - Special B0.125 lb Special B 34 115 1.2%
0.13 lb American - Special Roast0.125 lb Special Roast 33 50 1.2%
10.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 60 min 10.53 33.3%
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 18.25 66.7%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 gal Start at 170 Infusion -- 155 °F 60 min
5 gal After 60 minute mash. Amount of time to sparge can vary. Sparge -- 165 °F 15 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Altered Amber" American Amber Ale beer recipe by Waldoe. All Grain, ABV 5.54%, IBU 28.79, SRM 14.1, Fermentables: (Pale Ale, Caramel / Crystal 80L, Special B, Special Roast) Hops: (Fuggles, Domestic Hallertau)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-07 00:55 UTC
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