Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
24.95 |
8.8% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil at 100 °C
|
15 min |
11.26 |
8.8% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 100 °C
|
20 min |
4.34 |
8.8% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 76 °C
|
20 min |
|
11.8% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 76 °C
|
20 min |
|
14.7% |
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
29.4% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
17.6% |
|
170 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
68 °C |
66 °C |
60 min |
|
12 L |
|
Batch Sparge |
77 °C |
65 °C |
30 min |
|
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
9 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
6 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: sucrose
Amount: 70.6 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Notes
20 Litres Lidl
7g Epsom
7g salt
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-15 15:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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