Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Super Pride10 g Super Pride Hops |
|
Pellet |
14.2 |
Boil
|
60 min |
23.12 |
100% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Super Pride (Pellet) 10 g Super Pride (Pellet) Hops |
|
23.12 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.3 qt |
|
Infusion |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Jalapenos
|
|
Herb |
Secondary |
-- |
|
1 tsp |
habenero powder
|
|
Spice |
Secondary |
-- |
Target Water Profile
24676
"Puerto Vallarta Beach Party" Vienna Lager beer recipe by Cory Meisch. All Grain, ABV 5.89%, IBU 23.12, SRM 7.56, Fermentables: (Vienna, Pale 2-Row, CaraMunich III) Hops: (Super Pride) Other: (Jalapenos, habenero powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-16 19:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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