Juicy K Beer Recipe | All Grain Kölsch | Brewer's Friend
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Juicy K

148 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 65% (brew house)
Source: BRB
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Friday July 6th 2018
1.045
1.011
4.5%
20.1
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pilsner8.5 lb Pilsner 37 1.8 81%
1 lb American - Vienna1 lb Vienna 35 4 9.5%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 9.5%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 20.1 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 50%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 0 min 25%
2 oz / 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Juicy K" Kölsch beer recipe by BRB. All Grain, ABV 4.45%, IBU 20.1, SRM 4.7, Fermentables: (Pilsner, Vienna, Munich - Light 10L) Hops: (Centennial, Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-07-06 15:46 UTC
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