Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5.4 |
Boil
|
20 min |
17.05 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
coriandru
|
|
Spice |
Boil |
1 min. |
|
20 g |
coaza de laim
|
|
Herb |
Boil |
1 min. |
Target Water Profile
zizin
"Belgian Wit" Witbier beer recipe by Plesca Mihai. All Grain, ABV 4.67%, IBU 17.05, SRM 6.7, Fermentables: (Pilsner, Wheat, Torrified Wheat, Flaked Oats) Hops: (East Kent Goldings) Other: (coriandru, coaza de laim)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-08 20:12 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
