Fyshwick Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Fyshwick Pale Ale

161 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 550 liters (fermentor volume)
Pre Boil Size: 600 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 85% (brew house)
Source: DR
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Wednesday July 4th 2018
1.053
1.010
5.7%
43.0
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg United Kingdom - Maris Otter Pale100 kg Maris Otter Pale 38 3.75 90.9%
10 kg United Kingdom - Crystal 30L10 kg Crystal 30L 34 30 9.1%
110 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
750 g Centennial750 g Centennial Hops Pellet 10 Boil 60 min 34.93 42.9%
500 g Cascade500 g Cascade Hops Pellet 7 Boil 15 min 8.09 28.6%
500 g Amarillo500 g Amarillo Hops Pellet 8.6 Boil 0 min 28.6%
1,750 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 5403 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Fyshwick Pale Ale" American Pale Ale beer recipe by DR. All Grain, ABV 5.68%, IBU 43.02, SRM 7.36, Fermentables: (Maris Otter Pale, Crystal 30L) Hops: (Centennial, Cascade, Amarillo)
Brewer's Friend Logo
Last Updated and Sharing
 
214
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-04 08:49 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top