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GF IPA End Game - OR State Fair

212 calories 17 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 82% (brew house)
Source: Joe Morris - Zero Tolerance
Calories: 212 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Monday July 2nd 2018
1.065
1.009
7.31%
86.61
6.45
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10.875 lb American - Pale Millet Malt - Gluten Free10.875 lb Pale Millet Malt - Gluten Free 30 1.5 65.4%
1 lb American - Munich Millet Malt - Gluten Free1 lb Munich Millet Malt - Gluten Free 25 7 6%
0.75 lb American - Crystal 10L Millet Malt - Gluten Free0.75 lb Crystal 10L Millet Malt - Gluten Free 25 10 4.5%
1 lb Belgian Candi Sugar - Clear/Blond (0L)1 lb Belgian Candi Sugar - Clear/Blond (0L) 38 0 6%
3 lb American - Pale Rice Malt - Gluten Free3 lb American - Pale Rice Malt - Gluten Free 20 1.4 18%
16.63 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 g CO2 Extract2 g CO2 Extract Hops Pellet 60 Boil 60 min 16.12 0.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Whirlpool at 185 °F 20 min 14.08 10.4%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool at 185 °F 20 min 8.5 10.4%
0.5 oz Mosaic LupuLN20.5 oz Mosaic LupuLN2 Hops Lupulin Pellet 22 Whirlpool at 185 °F 20 min 10.87 5.2%
0.5 oz Ekuanot LupuLN20.5 oz Ekuanot LupuLN2 Hops Lupulin Pellet 25.5 Whirlpool at 185 °F 20 min 12.6 5.2%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 10.4%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 10.4%
1 oz Mosaic LupuLN21 oz Mosaic LupuLN2 Hops Lupulin Pellet 22 Dry Hop 5 days 10.4%
1 oz Ekuanot LupuLN21 oz Ekuanot LupuLN2 Hops Lupulin Pellet 25.5 Dry Hop 5 days 10.4%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 5 min 8.8 10.4%
0.5 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 5 min 2.66 5.2%
0.5 oz Mosaic LupuLN20.5 oz Mosaic LupuLN2 Hops Lupulin Pellet 22 Boil 5 min 6.8 5.2%
0.5 oz Ekuanot LupuLN20.5 oz Ekuanot LupuLN2 Hops Lupulin Pellet 20 Boil 5 min 6.18 5.2%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (custom):
84%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Joe Morris - Zero Tolerance, Method: All Grain, Style: American IPA, ABV 7.31%, IBU 86.61, SRM 6.45, Fermentables: (Pale Millet Malt - Gluten Free, Munich Millet Malt - Gluten Free, Crystal 10L Millet Malt - Gluten Free, Belgian Candi Sugar - Clear/Blond (0L), American - Pale Rice Malt - Gluten Free) Hops: (CO2 Extract, Galaxy, Amarillo, Mosaic LupuLN2, Ekuanot LupuLN2)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-27 19:58 UTC
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