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party beer

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (ending kettle volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 40% (steeping grains only)
Source: Duncan Knudsen
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Wednesday June 13th 2018

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.5%

IBU (tinseth):

136.6

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Liquid Malt Extract - Light8 lb Liquid Malt Extract - Light	35	4	47.8%
7 lb	Dry Malt Extract - Light7 lb Dry Malt Extract - Light - (late boil kettle addition)	42	4	41.8%
15 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	6%
0.75 lb	Belgian - Aromatic0.75 lb Aromatic	33	38	4.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Magnum2 oz Magnum Hops	Pellet	13.5	Boil	60 min	59.26	15.4%
3 oz	Cascade3 oz Cascade Hops	Pellet	7.2	Boil	30 min	36.43	23.1%
3 oz	cascade3 oz cascade Hops	Pellet	7.2	Boil	15 min	23.52	23.1%
2 oz	cascade2 oz cascade Hops	Pellet	7.2	Boil	5 min	6.3	15.4%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	5 min	11.11	15.4%
1 oz	cascade1 oz cascade Hops	Pellet	7.2	Boil	0 min		7.7%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Magnum (Pellet)	59.26	15.4%
9 oz	Cascade (Pellet)	66.25	69.3%
2 oz	Simcoe (Pellet)	11.11	15.4%
13 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

331

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Brews

Public: Yup, Shared
Last Updated: 2018-08-26 22:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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