Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Magnum300 g Magnum Hops |
|
Pellet |
12 |
Boil
|
90 min |
9.04 |
4.3% |
|
700 g |
Hallertau Hersbrucker700 g Hallertau Hersbrucker Hops |
|
Pellet |
3 |
Boil
|
10 min |
1.79 |
10% |
|
5,000 g |
Hallertau Melon5000 g Hallertau Melon Hops |
|
Pellet |
5 |
Dry Hop
|
7 days |
|
71.4% |
|
1,000 g |
Tradition1000 g Tradition Hops |
|
Pellet |
6 |
Boil
|
20 min |
8.53 |
14.3% |
|
7,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Magnum (Pellet) 300 g Magnum (Pellet) Hops |
|
9.04 |
4.3% |
|
700 g |
Hallertau Hersbrucker (Pellet) 700 g Hallertau Hersbrucker (Pellet) Hops |
|
1.79 |
10% |
|
5,000 g |
Hallertau Melon (Pellet) 5000 g Hallertau Melon (Pellet) Hops |
|
|
71.4% |
|
1,000 g |
Tradition (Pellet) 1000 g Tradition (Pellet) Hops |
|
8.53 |
14.3% |
|
7,000 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
750 g |
coriander
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Golden Ale" Belgian Blond Ale beer recipe by Volcanica. All Grain, ABV 6.47%, IBU 19.35, SRM 3.65, Fermentables: (Pilsner, Carapils, Wheat Malt) Hops: (Magnum, Hallertau Hersbrucker, Hallertau Melon, Tradition) Other: (coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-26 09:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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