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Crazy IPA - 40 liters

Method: BIAB
Style: American IPA
Boil Time: 95 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 46 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Braumaeister
Calories: 179 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Wednesday June 6th 2018

Original Gravity:

1.059

Final Gravity:

1.010

ABV (standard):

6.4%

IBU (tinseth):

44.2

SRM (daniels):

9.1

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 kg	German - Pilsner9 kg Pilsner	38	1.6	92.8%
500 g	German - Carapils500 g Carapils	35	1.3	5.2%
200 g	German - CaraHell200 g CaraHell	34	11	2.1%
9,700 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Centennial20 g Centennial Hops	Pellet	8	Boil at 212 °C	60 min	10.04	10%
30 g	Centennial30 g Centennial Hops	Pellet	8	Boil	15 min	7.48	15%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	10 min	7.97	25%
50 g	Cascade50 g Cascade Hops	Pellet	7	Whirlpool at 80 °C	10 min	8.75	25%
50 g	Centennial50 g Centennial Hops	Pellet	8	Whirlpool at 80 °C	10 min	10	25%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops	27.52	50%
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	16.72	50%
200 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
35 L	protein rest	Infusion	--	64 °C	60 min
	mash in	Infusion	--	75 °C	10 min
20 L	mash out	Fly Sparge	--	78 °C	15 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 g	yeast nutrent		Herb	Boil	15 min.
10 g	irish moss		Herb	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	44 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.5 Volumes

Target Water Profile

zizin

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
72	3	5	15	23	231
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

1,450

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-13 20:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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