Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
17.41 |
50% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
10 min |
2.87 |
25% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Dry Hop
|
0 days |
|
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 qt |
|
Infusion |
-- |
152 °F |
90 min |
|
|
|
-- |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Bitter orange peel
|
|
Flavor |
Boil |
1 hr. |
|
1 tsp |
Sweet orange peel
|
|
Flavor |
Boil |
20 min. |
|
0.50 oz |
Cannabis
|
|
Flavor |
Boil |
20 min. |
"Vienna Amber Lager" Vienna Lager beer recipe by Mario. All Grain, ABV 3.73%, IBU 20.28, SRM 12.42, Fermentables: (Pilsner, Munich - Light 10L, Vienna Malt, CaraMunich, Carafa II) Hops: (Hallertau Hersbrucker) Other: (Bitter orange peel, Sweet orange peel, Cannabis)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-04 03:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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