Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
14 lb | American - Pale 2-Row | 37 | 1.8 | 63.3% | |
7 lb | Flaked Corn | 40 | 0.5 | 31.6% | |
10 oz | American - Caramel / Crystal 60L | 34 | 60 | 2.8% | |
8 oz | American - Black Malt | 28 | 500 | 2.3% | |
22.12 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Cluster | Pellet | 6.5 | Boil | 60 min | 17.54 | 50% | |
2 oz | Willamette | Pellet | 4 | Boil | 0 min | 50% | ||
4 oz / $ 0.00 |
White Labs - California Ale Yeast WLP001 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |