Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4,400 g |
Crisp Malting - Extra Pale Ale Malt4400 g Extra Pale Ale Malt |
£ 0.00 / g
£ 4.18 |
38 |
1.7 |
55.7% |
|
2,000 g |
Dry Malt Extract - Amber2000 g Dry Malt Extract - Amber |
£ 0.01 / g
£ 16.00 |
42 |
10 |
25.3% |
|
1,500 g |
GB - Amber Malt1500 g Amber Malt |
£ 0.00 / g
£ 2.19 |
33 |
17 |
19% |
|
7,900 g / £ 22.37
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
80 min |
28.35 |
33.3% |
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
13.08 |
13.3% |
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
20 min |
7.92 |
13.3% |
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
10 min |
4.74 |
13.3% |
|
40 g |
El Dorado40 g El Dorado Hops |
|
Pellet |
11.7 |
Dry Hop
|
Day 5 |
|
26.7% |
|
150 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
Ashbeck |
Infusion |
-- |
65 °C |
60 min |
|
17 L |
Local |
Fly Sparge |
-- |
75 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Whirlfloc
|
£ 0.20 / each
£ 0.39 |
Fining |
Boil |
20 min. |
|
3 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Campden Tablets
|
£ 0.04 / each
£ 0.08 |
Water Agt |
Mash |
1 hr. |
|
£ 0.47
|
Target Water Profile
London (Porter, dark ales)
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
100 |
5 |
35 |
60 |
50 |
265 |
Ashbeck water used for Mash, Local water used for Sparge.
Add 2g Gypsum and 3g Chalk (CaCO3)
Use water chemistry plan XXN3R4F. |
|
Mash Chemistry and Brewing Water Calculator
|
Notes
Well because this beer was to have a Harry Potter theme it had to be dark and strong with a final gravity of 9 3/4 of course!
All ingredients had to match the plan and according to the above it ticks all the boxes. We have to wait and see if it tastes good... time will tell. All I need is a bit of magic.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-08 23:02 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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