Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Bravo0.2 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
16.98 |
20% |
|
0.40 oz |
Glacier0.4 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
2.4 |
40% |
|
0.40 oz |
Cascade0.4 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.06 |
40% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Bravo (Pellet) 0.19999999954251 oz Bravo (Pellet) Hops |
|
16.98 |
20% |
|
0.40 oz |
Glacier (Pellet) 0.39999999908503 oz Glacier (Pellet) Hops |
|
2.4 |
40% |
|
0.40 oz |
Cascade (Pellet) 0.39999999908503 oz Cascade (Pellet) Hops |
|
3.06 |
40% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.8 qt |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Added cracked coffee beans (1 oz) for one week to fermentor after major fermentation was done.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-02 11:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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