Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Saaz80 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
26.82 |
40% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
30 min |
10.31 |
20% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
10 min |
4.86 |
20% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
2 min |
1.13 |
20% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Saaz (Pellet) 200 g Saaz (Pellet) Hops |
|
43.12 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
60 min |
|
35 L |
|
Fly Sparge |
-- |
76 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
"Bohemian Pilsener" Czech Premium Pale Lager beer recipe by Endre - Norway. All Grain, ABV 4.66%, IBU 43.13, SRM 4.48, Fermentables: (Pilsner, Vienna, Munich Dark, Caramel Pils, Melanoidin) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-27 14:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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