Key Lime Pie sour Beer Recipe | All Grain No Profile Selected by kingharvest | Brewer's Friend
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Key Lime Pie sour

214 calories 25 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.9 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Burgers Conti
Calories: 214 calories (Per 12oz)
Carbs: 25 g (Per 12oz)
Created: Tuesday May 22nd 2018
1.064
1.020
5.8%
14.3
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Maris Otter Pale8 lb Maris Otter Pale 38 3.75 56.1%
2.25 lb Flaked Oats2.25 lb Flaked Oats 33 2.2 15.8%
1 lb American - White Wheat1 lb White Wheat 40 2.8 7%
1 lb Rice Hulls1 lb Rice Hulls 0 0 7%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 7%
1 lb Graham Cracker - 1.15 boxes 14.4 oz packages1 lb Graham Cracker - 1.15 boxes 14.4 oz packages 36 8 7%
14.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Motueka1.25 oz Motueka Hops Pellet 7 Whirlpool at 175 °F 30 min 14.3 100%
1.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.41 qt Infusion -- 154 °F 60 min
2.82 qt mash out Sparge -- 169 °F --
Starting Mash Thickness: 1.63 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 each lime zest (2 limes) Other Boil 0 min.
 
Yeast
Omega Yeast Labs - Where da Funk? OYL-210
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Very Low
Optimum Temp:
68 - 80 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 408 B cells required
HF Dorothy dreggs starter
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 408 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 100 200 0
Mash Chemistry and Brewing Water Calculator
 
Notes

1 box of graham crackers

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-27 16:45 UTC
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