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Home
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Yeasts
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Omega Yeast Labs Brett Blend #1 Where Da Funk? OYL-210
Omega Yeast Labs Brett Blend #1 Where Da Funk? OYL-210
https://omegayeast.com/yeast/bretts-and-blends/brett-blend-1-where-da-funk
Type:
Bretts and Blends
Form:
Liquid
Flocculation:
Very Low
Laboratory:
Omega Yeast Labs
Attenuation:
83%
Alcohol Tolerance:
11%
Minimum Temperature:
68°F
Maximum Temperature:
80°F
Most Used In:
Style
Uses
American Pale Ale
10
American IPA
9
Mixed-Fermentation Sour Beer
8
Brett Beer
6
Saison
6
Lambic
3
Berliner Weisse
3
American Light Lager
3
Mixed-Style Beer
2
American Pale Ale
1
American Wheat Beer
1
Witbier
1
Experimental Beer
1
Gose
1
American IPA
1
Specialty Fruit Beer
1
No Profile Selected
1
Wild Specialty Beer
1
Specialty IPA: Black IPA
1
Oud Bruin
1
Specialty IPA: Belgian IPA
1
Gueuze
1
Specialty IPA: New England IPA
1
Weissbier
1
