Oats IPA - Simcoe Mosaic Beer Recipe | All Grain American IPA | Brewer's Friend
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Oats IPA - Simcoe Mosaic

140 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Saturday May 19th 2018
1.046
1.009
4.9%
57.2
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 kg American - Pale 2-Row4.1 kg Pale 2-Row 37 1.8 89.1%
0.50 kg United Kingdom - Golden Naked Oats0.5 kg Golden Naked Oats 33 10 10.9%
4.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Leaf/Whole 8 Boil 60 min 18.35 15.4%
10 g Mosaic10 g Mosaic Hops Pellet 12.1 Boil 15 min 7.57 7.7%
10 g Simcoe10 g Simcoe Hops Leaf/Whole 14.4 Boil 15 min 8.19 7.7%
20 g Mosaic20 g Mosaic Hops Pellet 12.1 Whirlpool at 80 °C 0 min 10.52 15.4%
20 g Simcoe20 g Simcoe Hops Leaf/Whole 14.4 Whirlpool at 80 °C 0 min 12.52 15.4%
25 g Mosaic25 g Mosaic Hops Pellet 12.1 Dry Hop 3 days 19.2%
25 g Simcoe25 g Simcoe Hops Leaf/Whole 14.4 Dry Hop 3 days 19.2%
130 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oats IPA - Simcoe Mosaic" American IPA beer recipe by Kev Ipa. All Grain, ABV 4.87%, IBU 57.16, SRM 4.18, Fermentables: (Pale 2-Row, Golden Naked Oats) Hops: (Cascade, Mosaic, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-08 17:49 UTC
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