Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5,400 g |
Belgian - Pilsner5400 g Pilsner |
|
37 |
1.6 |
100% |
|
5,400 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Magnum16 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
22.46 |
12.9% |
|
48 g |
Hallertau Blanc48 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
5 min |
10.59 |
38.7% |
|
60 g |
Hallertau Blanc60 g Hallertau Blanc Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
48.4% |
|
124 g
/ $ 0.00
|
Target Water Profile
Arvada, Colorado 2015
Notes
Standard 'house' saison with 100% pilsner malt and belle saison yeast.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-03 19:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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