Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
14.91 |
16.7% |
|
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
15 min |
7.4 |
16.7% |
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
5.95 |
33.3% |
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
0 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Sorachi Ace (Pellet) 2.9999999931377 oz Sorachi Ace (Pellet) Hops |
|
28.26 |
100% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
crystallized ginger
|
|
Flavor |
Boil |
15 min. |
Priming
|
Method: Corn Sugar
Amount: 5 oz.
CO2 Level: 2.55 Volumes |
"Ginger Snap Saison" Saison beer recipe by Northern Brewer. Partial Mash, ABV 6.71%, IBU 28.26, SRM 12.82, Fermentables: (Cara 45L, Aromatic, Liquid Malt Extract - Pilsen, Dry Malt Extract - Wheat, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Sorachi Ace) Other: (crystallized ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-11 14:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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