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American Brown Joel

Method: All Grain
Style: American Brown Ale
Boil Time: 70 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Joel
Calories: 173 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Tuesday May 8th 2018

Original Gravity:

1.057

Final Gravity:

1.009

ABV (standard):

6.2%

IBU (tinseth):

24.5

SRM (morey):

28.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.22 kg	American - Pale Ale4.22 kg Pale Ale	37	3.5	84.2%
0.35 kg	American - Caramel / Crystal 150L0.35 kg Caramel / Crystal 150L	33	150	7%
0.22 kg	American - Dark Chocolate0.22 kg Dark Chocolate	29	420	4.4%
0.22 kg	American - CaraBrown0.22 kg CaraBrown	34	55	4.4%
5.01 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Boil	5 min	3.12	33.3%
14 g	Challenger14 g Challenger Hops	Pellet	8.5	Boil	60 min	15.46	33.3%
14 g	Challenger14 g Challenger Hops	Pellet	8.5	Whirlpool at 78 °C	15 min	5.95	33.3%
42 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Amarillo (Pellet) 14 g Amarillo (Pellet) Hops	3.12	33.3%
28 g	Challenger (Pellet) 28 g Challenger (Pellet) Hops	21.41	66.6%
42 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
19.3 L		Temperature	--	65 °C	70 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

235

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-29 08:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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