Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
12.18 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
12.18 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.1 gal |
Mash in |
Infusion |
-- |
150 °F |
60 min |
|
9.2 gal |
mash out |
Temperature |
-- |
168 °F |
15 min |
|
5 qt |
Batch Sparge |
Sparge |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
36 oz |
apricot puree
|
|
Flavor |
Primary |
4 days |
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
|
4 oz |
Apricot extract
|
|
Flavor |
Kegging |
0 min. |
"Apricot Blonde" Blonde Ale beer recipe by JJL. All Grain, ABV 5.86%, IBU 12.18, SRM 5.71, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Cascade) Other: (apricot puree, Irish moss, Apricot extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-06 14:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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