Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Nugget15 g Nugget Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
100% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Nugget (Pellet) 15 g Nugget (Pellet) Hops |
|
|
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
64 °C |
60 min |
|
13.5 L |
|
Sparge |
-- |
71 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
"Belgian Blonde" Belgian Blond Ale beer recipe by Glaps. All Grain, ABV 5%, IBU 0, SRM 5.1, Fermentables: (Pale Ale, Wheat Malt, Vienna, Acidulated Malt) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-21 10:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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